One dozen pasture-raised Cedar Gold eggs.
Two pasture-raised, skin-on chicken breasts.
Two pasture-raised chicken leg quarters.
One whole pasture-raised chicken.
One pound of 80/20 ground beef.
One pound of pasture-raised ground beef.
Pasture-raised boneless ribeye steak.
One pasture-raised boneless NY strip steak.
Four links of pasture-raised beef bratwurst.
One pack of pasture-raised oxtail.
One pound of pasture-raised beef stew meat.
Two bone-in pasture-raised pork chops.
One pack of smoked jowl bacon, pasture-raised.
One pound of mild bulk breakfast sausage.
One pound of hot bulk sausage.
Four links of smoked jalapeño pork sausage.
Four links of mild pasture-raised Italian sausage.
Four links of German-style pork bratwurst.
Pasture-raised, Cajun-style andouille. 4-pack.
Four links of smoked pasture-raised kielbasa.
One pound of fresh pasture-raised chorizo.
One quart of slow-simmered chicken bone broth.
One quart of slow-simmered beef bone broth.
Ingredients - beef bones, chicken feet, onion, ginger, fish sauce, star anise, cinnamon, clove, coriander, honey, salt.
1 Quart